Handbook of Food Science Technology and Engineering pdf free
Par dixon leo le samedi, septembre 19 2015, 21:48 - Lien permanent
Handbook of Food Science Technology and Engineering. Frank Sherkat, Y. H. Hui
Handbook.of.Food.Science.Technology.and.Engineering.pdf
ISBN: 0849398476,9780849398476 | 3632 pages | 61 Mb
Handbook of Food Science Technology and Engineering Frank Sherkat, Y. H. Hui
Publisher: CRC Press
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